The hottest gadget of the summer? A portable pizza oven
The question is why many spend time making a food that is easily bought
IF YOU WANT to get your hands on a pizza, the easiest way is to order one by phone or app; within the hour it will land on your doorstep. (So convenient is this method that Americans spent $17bn on pizza deliveries last year.) Nevertheless, some people prefer a harder way: making a pie from scratch. Even inexpert bakers will manage to ferment flour, water, yeast and salt into a decent dough, before topping it with pureed tomatoes, mozzarella and some basil. The problem comes when it is time to cook the thing.
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This article appeared in the Culture section of the print edition under the headline “Get a pizza the action ”
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